…Include: + Execution of physician's prescribed plan of care and compliant documentation of care in system of record. + Administration of prescribed medication,

…Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails

…+ High school diploma or GED and pursuing technical degree or certification + Valid driver's license with acceptable driving record + Strong mechanical aptitude with

…Engaging customers to communicate key points about products. Ensuring compliance with food safety requirements while preparing samples (cook, process, plate, serve).

…+ Utilize the nursing process to assess, plan, implement, and evaluate patient care. + On each assignment, provides skilled nursing care/services in accordance with