Chef de Partie

Were looking for a passionate and driven Chef De Partie to join our team at The Canteen The Canteen serves up rustic Italian dishes, crafted from seasonal local produce, celebrating the true flavours of Italy. If youre enthusiastic about great food and delivering exceptional service, you should be a part of our team. Salary £12- 14 per hour Tips(earn up to an additional £6 per hour) What's in it for you as a Chef De Partie at The Canteen 50% off food and drink in our pubs for a table of up to 4 people Every penny of service charge goes to the people who work in our restaurants, including our kitchen team. Access your tips weekly in your digital tip jar. Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars and restaurants More. 24/7 Health and wellbeing support , Access support lines anytime for your mental, physical and financial health. Celebrate your 1-year work anniversarywith dinner for 2 and an overnight stay in the Cotswolds , On us Access to Wage stream , A financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday. Earn more with our employee referral scheme. Delicious staff meals on shift. Career progression opportunities, on going training to develop yourself personally and professionally. What you'll be doing as a Chef de Partie at The Canteen: Prepare, cook, and present high-quality dishes, ensuring consistency and attention to detail. Work across different sections of the kitchen, supporting the smooth running of service. Maintain a high standard of cleanliness and organisation in your section. Assist with stock control and ensure all food is stored, labelled, and rotated according to food safety guidelines. Collaborate with other team members to ensure the timely delivery of food during service. Contribute to the development of new dishes and seasonal menus. Maintain excellent communication with the kitchen team to ensure an efficient, positive working environment. About you, our new Host at The Canteen: Previous experience as a Chef de partie or similar role. A passion for high-quality food, with a keen eye for detail and presentation. Strong understanding of food safety and hygiene standards. The ability to work under pressure and deliver exceptional results during busy service. A team player with excellent communication skills and a positive attitude. A desire to learn and progress within the industry Flexible approach to work. If you're ready to bring your culinary passion and skills to the popular Canteen in Portobello, we want to hear from you Apply now and we'll take it from there. Chef Chefdepartie Kitchenwork Portobelloroad Jobsinlondon Hospitalityjobs Restaurantjobs Italian Immediatestart AMRT1_UKCT

Location: West London, GB

Posted Date: 1/19/2025