Wedding and Events Manager

Wedding and Events Manager

Stunning Hampshire Based Venue near Petersfield
Position:Weddings and Events Manager
Salary: £38,000 + service charge and great company Benefits

The Venue:

Set in the heart of breathtaking surroundings, this property is set to become an exclusive dining destination that offers a truly exceptional experience. Open for service from Wednesday evening through to Sunday Lunch, With a 65-cover restaurant and 25-cover bar, private dining and marquee in the summer, serving fresh, locally sourced food in an atmosphere that's both intimate and inviting, committed to creating memorable experiences for their guests, we are looking for an enthusiastic and experienced Events Manager to join the growing team.

The Role:

As the Weddings andEvents Manager, you will be the face of the business, responding to in-bound enquiries for private events, weddings, summer events and corporate days, with a background in the full life cycle of events from dealing with the initial enquiries to managing the day.

Your responsibilities will include:

• Leadership & Management: Overseeing a small but dedicated team, ensuring excellent customer service and fostering a positive working environment.
• Events Excellence: You'll have a genuine passion for Events, be personable and engaging with excellent communication skills, happy to role your sleeves up and be part of the operations team when required, you will be able to showcase your passion for making peoples days as memorable as possible.
• Guest Experience: As the face of the business, you will ensure each guest has a seamless and memorable experience, from the moment they initiate a call until their departure.

About You:

• Proven experience in a similar role, ideally within high-end establishments.
• A passion for Events, weddings and private dining, with the ability to take ownership of the full life cycle
• Excellent leadership skills with the ability to motivate, inspire, and develop a team.
• Outstanding communication and interpersonal skills, with a keen ability to connect with guests and staff alike.
• Strong organisational and operational skills

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