Sous Chef

Welcome Home to Molly's
Your local go-to spot for the best of Us..
We are embarking on an exciting venture to open a vibrant café, bar and kitchen in the heart of east London, Hoxton. We will create a welcoming space that not only pays homage to the rich cultural heritage of the area but also serves as a hub for the local community. Drawing inspiration from the nearby Museum of the Home and the pioneering spirit of Molly Harrison. “Molly's” will a place to enjoy delicious food and drink whilst celebrating the area's eclectic mix of art, culture, and history.
Molly's is all about keeping it local and laid-back, offering a community vibe that's perfect from dawn till late. Whether guests are after freshly baked pastries and artisan coffees, looking for something special for lunch or an evening meal to savour; everything at Molly's is made with the freshest local ingredients with care and craft. At Molly's, we're all about casual dining with a British twist, ensuring every visit is a tasty treat.

The Job
We are recruiting for a Sous Chef to work with us within a seven-day operation. Shifts will be a mix of mornings and evenings whilst maintaining a healthy work-life balance.
You:
• You will have previous experience as a Sous Chef, with the ability to deputise in the absence of the Head Chef
• Want to be part of a professional team who enjoy what they do and want to develop the kitchen brigade
• Be presentable with a can-do attitude
• Work in an organised, clean and efficient manner
• Be able to invent and create menus that are in line customer needs
• Enjoy the food you produce and ensure they are ‘picture perfect' every time
• Assist in developing and producing new service styles and food concepts

What's in it for you?

Working with Company of Cooks has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

• Personal Development and Training opportunities
• Life assurance scheme
• Pension scheme
• Holiday allowance
• Private medical eligibility
• Eye care
• A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
• Family friendly support
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Volunteering days
• Professional subscriptions
• Recognition schemes and people awards
• Long service awards
• Access to some great high street discount vouchers
• Cycle to work scheme

Company of Cooks officially formed part of CH&CO Catering Group Ltd in 2020.

A Honest Approach, A Passionate Team, Quietly Confident

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