Chef de Partie

Job Title: Chef de Partie

H&C Solutions is excited to present an excellent opportunity to become part of a remarkable restaurant located in the vibrant Liverpool Street area. Our client is a celebrated local restaurant known for its high-quality modern European cuisine, crafted using state-of-the-art equipment and innovative cooking methods. With a cozy setting of just 60 seats, diners can indulge in a variety of authentic, exquisitely presented à la carte dishes. There's a strong focus on quality-driven service, backed by an exceptionally supportive management team. The successful applicant will join a small, independent restaurant group poised for expansion in the upcoming year.

Chef de Partie benefits:

• 60 Cover Fine Dining Restaurant
• 8+ chefs across main kitchen & pastry
• Liverpool Street station, 5/10-minute walk
• £35,000 to £37,000 per annum
• 48 hours per week, 7 shifts per week
• Latest finish is 11pm
• SUNDAYS CLOSED
• Average covers 20 for lunch 60 dinner
• Amazing state of the art spacious and fully air-conditioned kitchen

Chef de Partie Requirements:

• A dedicated Chef de Partie, who is dependable, self-driven, and an excellent team player, is sought after.
• The perfect candidate will have experience in small teams, possess a consistent CV, and harbours enthusiasm for Mediterranean cuisine.
• A Chef de Partie who thrives under pressure and prioritises quality over quantity.

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